Whisky

Very Olde St. Nick Estate Reserve 8 years was created especially for the Japanese market, bottled in the 1990’s at the Willett distillery with old stocks sourced from Stitzel-Weller.

Very Old St. Nick Ancient Cask, 8 years old, bottled for the Japanese market.

Very Olde St. Nick Ancient Cask Lot No.12 was created especially for the Japanese market. This Bourbon was distilled between 1980 and 1985 and bottled some 10-15 years later.

Very Olde St. Nick Ancient Cask Lot No.15 is a special release exclusively for Japan.

Very Olde St. Nick Antique Barrel Single Batch lot #02, 12 years old, bottled for Japan.

Very Old St. Nick Summer Rye is a rare nas Rye whiskey, bottled in extreme small quantities in Bardtown, Kentucky.

Very Olde St. Nick Estate Reserve Harvest Rye Lot #1, bottled at cask strength for the Japanese market.

This Very Olde St. Nick Very Rare Ancient Barrel Strength, 25 years old, was handmade December 19, 1973 and bottled at the Olde St. Nick Distillery, Bardstown, Kentucky February 29, 1999. This is the oldest expression bottled by the distillery, one of just 3 different releases.

Very Old St. Nick Summer Rye is a very rare Rye whiskey, bottled in extreme small quantities in Bardstown, Kentucky. This is Lot R62, an early release, aged many summers and bottled in the 1990’s.

This Virgin Bourbon was aged 15 years and bottled at 101 proof around 2012, there is a possibility that this bottle contains bourbon produced on the rented stills at Jim Beam or Brown Forman in the intervening years between 1996 and 1999.

This Arita decanter is shaped after a 17th century design ordered by the Dutch VOC whom copied Chinese 16th century Wanli porcelain. This decanter is filled with Scotch whisky from a undisclosed source.

The Original Wheated Bourbon Whiskey features an exceptionally smooth taste, substituting wheat for rye grain. Bottled at 90 proof, this bourbon stands out with its burnt orange color. Its softer flavor notes make this bourbon great for sipping or making cocktails.

Wild Turkey 12 years is one of the most sought-after Bourbon’s on the market. This is the final release, bottled for the Japanese market. Wild Turkey 12 years 101 proof was discontinued in 2013.

This 12 year old Wild Turkey 101 proof, bottled October 14, 1992, is considered as one of the best WT’s ever made. This was nicknamed ‘cheesy gold foil’ after it’s rather shining label and tube. This was the last year this particular version was bottled.

Wild Turkey 12 years is one of the most sought-after Bourbon’s on the market, not without a reason as this is delicious, amongst the best Bourbons ever made. This is the ‘pseudo-split label’ which was launched around 2003.

Wild Turkey’s 12 year old 101 proof  ‘split label’ was released in the mid-1990’s, the predecessor of the infamous Cheesy Gold Foil. This one was bottled December 4, 1996.