Grain Whisky

Black Barrel is a Single Grain whisky, made by W. Grant in the Girvan distillery, founded 1963. Black barrel matured in charred oak casks, hence the name. This was first released in 1995 in France, Spain and Portugal. Production was seized in 2013.

This 10-year old grain whisky was first introduced in 1990 but production was seized in 2001 when Whyte & Mackay took over controll of the distillery and found other ways to market their spirit.

This rare 7-year old Invergordon Pure & Mature grain whisky was especially bottled for the Italian market where they have a appetite for younger malt whiskies. We estimate this to have been brought into circulation in the 1990’s.

That Boutique-y Whisky Company released 252 bottles of this non-age statement Invergordon back in 2012. We know for act that a large portion of the whisky is 41-years old, produced in the very early day’s of Invergordon’s excistence. Good quality stuff as can be expected from TBWC. For sale is bottle no. 80

Jon, Mark & Robbo’s The Fresh Fruity One was launched in 2004 and is apparently the rarest expression in this range, a blended grain whisky including grain whiskies from all 6 grain distilleries currently in production: Cameronbridge, Girvan, Invergordon, North British, Port Dundas and Strathclyde. Discontinued shortly after introdu...

North British 19-year old grain whisky, distilled in 1990 and bottled in 2010 for the Scotch Malt Whisky Society as part of the, seriously, Flamed Christmas Pudding range….. Limited to 506 bottles.

This 17 year old North British was distilled in 1991 and bottled in 2009.