Wild Turkey Rye appeared on the market in the mid-1970's. This bottle is from the 1990's, an excellent whiskey, one of the best rye's on the market.

Content 750ml - volume 50,5%

Jack Daniel's Rested Tennessee Rye batch 002, bottled for Japan in 2014. Its mash bill at the time was the first new one in more than a century: 70% rye, 18% corn, and 12% malted barley. After fermentation, the wash is charcoal-filtered, allowing for the “Tennessee Whiskey” title. Following that, it rests in American Oak casks for just two years.

Content 750ml - volume 40%

Content 50ml - volume 41.4%

Very Old St. Nick Summer Rye is a very rare Rye whiskey, bottled in extreme small quantities in Bardstown, Kentucky. This is Lot R62, an early release, aged many summers, bottled in the 1990's.

Content 750ml - volume 43%