Suntory Brandy, bottled in 1998 in a Kutani decanter, decorated in Yoshidaya Style with a pair of usagi (rabbits). Yoshidaya Style was created in 1824 by Yoshidaya Denemon, whom painted porcelain in just 4 colors: green, yellow, purple and blue; red was never used.

Content 600ml - volume 40%

Suntory Brandy, bottled in a Kutani porcelain decanter, decorated in Yoshidaya Style with a pair of inoshisi (wild boars). Yoshidaya Style was created in 1824 by Yoshidaya Denemon, whom painted porcelain in just 4 colors: green, yellow, purple and blue; red was never used.

Content 600ml - volume 40%

Suntory Brandy, bottled in a Kutani porcelain decanter, decorated with a Yoshidaya Style wagyu (cow). Yoshidaya Style was created in 1824 by Yoshidaya Denemon, whom painted porcelain in just 4 colors: green, yellow, purple and blue; red was never used.

Content 600ml -volume 40%

Suntory Brandy Extra, bottled in a decanter shaped as a marimba, a musical instrument in the percussion family that consists of wooden bars that are struck by mallets.

Content 700ml - volume 40%

Suntory Brandy Extra, bottled in a decanter shaped as a pipe-organ.

Content 600ml - volume 40%

Suntory Brandy Extra, bottled in a decanter shaped as a harp.

Content 600ml - volume 40%

Suntory Brandy Extra, bottled in a decanter shaped as a banjo.

Content 700ml - volume 40%

Suntory Brandy X.O, bottled in a decanter shaped as a violin.

Content 700ml - volume 40%

Sapporo Maison des Maisons Pure Grape Brandy was produced and bottled for the Japanese market.

Content 500ml - volume 40%

Nikka Hirosaki Single Apple Brandy is a kind of Japanese Calvados. Hirosaki by the way is the name of a Japanese city which happens to be the largest Japanese producer of apples.

This extremely rare Hennessy Brandy is a blend of 90% Australian Brandy and 10% Hennessy, bottled under commonwealth supervision for JAS Hennessy & Co Pty Limited in 1976.

Content 650ml

Nikka Hirosaki Single Apple Brandy Fruit & Sweet is a distillery limited, bottled in 2015. Hirosaki by the way is the name of a Japanese city which happens to be the largest Japanese producer of apples.

Content 500ml - volume 40%

Named Rita as a tribute to Masataka Taketsuru’s Scottish wife, this apple brandy takes us back to the period when Nikka was called ‘Dai Nippon Kaju’, which means ‘the great Japanese drink made from fruit juice’, and as well as whisky produced juices, cider and apple brandy. A subtle mixture of maturity and preserved youth, this venerable 30-year-old brandy has a mouth feel worth pondering on.

Content 70cl - volume 40%