Spirits

Kweichow Moutai Feitian 2017, bottled for the export market.

Kweichow Moutai Niu Wu Zhi Zun Yellow Ribbon is a special release, bottled at 475ml, decorated with an Imperial Yellow ribbon instead of the usual red ribbon with a higher-as-usual quality Moutai. Bottled in 2017 from batch 2016-170, complete with box and in mint condition.

Kweichow Moutai Niu Wu Zhi Zun Yellow Ribbon is a special release, bottled at 475ml, decorated with an Imperial Yellow ribbon instead of the usual red ribbon with a higher-as-usual quality Moutai. Bottled in 2019 from batch 2018-170, complete with box and in mint condition.

Kweichow Moutai Feitian Tiffany Blue is an experiment, a trial to see whether buyers are prepared to pay a premium upon the regular bottle, an attempt from the distillery to upgrade the value of Kweichow compared to that of Chateau Lafite, the top-selling Grand Cru in China. Bottled April 27, 2022 from batch 2021-090, serial number #AL16716.<...

Crafted from organic sticky sorghum, this aged Moutai uses a base spirit that has been matured for at least 30 years in ceramic pots. That is then blended with older Moutai chosen by the master blenders, who look for the finest fragrance, flavour profile and mouth feel. Flying Fairy may be more famous, but when you need a Baijiu to really imp...

Crafted from organic sticky sorghum, this aged Moutai uses a base spirit that has been matured for at least 30 years in ceramic pots. That is then blended with older Moutai chosen by the master blenders, who look for the finest fragrance, flavour profile and mouth feel. Flying Fairy may be more famous, but when you need a Baijiu to really imp...

Crafted from organic sticky sorghum, this aged Moutai uses a base spirit that has been matured for at least 30 years in ceramic pots. That is then blended with older Moutai chosen by the master blenders, who look for the finest fragrance, flavour profile and mouth feel. Flying Fairy may be more famous, but when you need a Baijiu to really imp...

This Kweichow Moutai has been aged for 50 years before being bottled in 2012.

This is an early Kweichow Precious, a special release which appeared on the market in 1986, bottled with extra-aged wines, created in honor of the year 1704 when the name Moutai was first used. This one was bottled in 2001.

Kweichow Precious is a special release which first appeared on the market in 1986, bottled with extra-aged wines, created in honor of the year 1704 when the name Moutai was first used.

Kweichow Moutai Wedding Banquet is a fancy bottle, containing 43% Moutai, which seems especially usefully to serve as gift and refreshment during wedding banquets. This is the red bottle.

Kweichow Moutai Wedding Banquet is a fancy bottle, containing 43% Moutai, which seems especially usefully to serve as gift and refreshment during wedding banquets. This is the white version, rather rare as the red bottle is predominant.

In 1988 Kweichow Moutai registered the brand name Lao Mao but it took them until 2014 to launch a range of Lao Mao Moutai. This particular bottle however dates from May 12, 1976, depicting CCP Chairman Mao Zedong announcing the establishment of the People’s Republic of China with a speech at the First Plenary Session of the Chinese Peop...

A true legend in overproof rums Lemon Hart 151 is the gold standard sought after and coveted by rum enthusiasts worldwide. Many rum aficionados believe that there simply is no substitute for Lemon Hart 151, blended to exacting standards from an age-old recipe of select high proof Demerara rums. This is the old presentation which we estimate w...

Limonnaya is a Russian Vodka, enhanced with lemons, produced in the USSR by Stolichnaya.

Lou Cacaou Aperitif a base de Vin, produced in the 1960/1970’s.