Spirits

Cinzano Extra Dry is delicately flavoured: it can be enjoyed straight or with ice and, above all, itis also a perfect base for many dry cocktails.

Cinzano Limetto: Cinzano gets a new lime twist! A light shade of yellow with a hint of green, it is characterized by an intense aroma of lemon rind, with a hint of lime, mandarin, butter orange and spices. It is sweet, fruity and lively Mediterranean sun in a glass.

Cîroc Summer is a limited edition, referring to some of the greatest cities in Germany as well as Austria’s capitol.

Cîroc Summer is a limited edition, referring to some of the greatest cities in Germany as well as Austria’s capitol.

Cîroc Summer is a limited edition, referring to some of the greatest cities in Germany as well as Austria’s capitol.

This bottle of Clacquesin was produced inbetween WWI & WWII, a period durig which Clacquesin was quite polular with annual sales exceeding 5.000.000 bottles. Although it does not show on the label we estimate the content to be 100cl. Neither mentioned is the % ABV which we believe is 27% or higher. Later versions where reduced to 22% whil...

G&L Fili Cora was founded in Torino, back in 1835. This bottle of Cora Chinato dates from the 1970’s and contains a regular red Vermouth enriched with the bitter flavours of the cinchona bark.

This Rhum Courville was produced by La Thibault on the French Isle of Martinique somewhere in the 1970’s.

Cruzan Clipper Rum is a premium blend of carefully selected older rums, aged a minimum of 2 years in charred selected oak casks.

Cynar is an artichoke based bittersweet liqueur known for its versatility and distinctive flavour; its taste is enriched by an infusion of 13 herbs and plants. The name of the drink derives from Cynar scolymus, the botanical name for artichoke, as artichoke leaves lend the distinctive flavour. The secret recipe, which has remained the same si...

Little known aperitif from Denmark. What we do know is that Torben Anthon A/S registered Daneberry in 1974 and discontinued production in 1996. Seemingly good with Club Soda and a slice of lemon or orange.

This Dubonnet was bottled somewhere in the 1960’s by when the brandowner was still CDC; in 1976 CDC sold Dubonnet to Pernod-Ricard. The current version of Dubonnet is a 19% version whilst this older version has to settle with ‘just’ 18%.

Single Cask Rum from the infamous Diamond Distilley, distilled January 2002 and bottled December 2015. Limited to 210 bottles.

This Long Pond Single Cask Rum was distilled June 2000 and bottled from oak cask no. #65 on February 2016. Limited to 249 bottles this seems a rather excellent rum, judged on the reviews we have seen online.

Duquesne Reserve Speciale is a Martinique Rhum, distilled by one of the oldest distilleries on the island and named after a 18th century French admiral. We estimate this was bottled at the end of the 1960’s.

Elements Eight is currently the most sought-after spiced rum. Introduced in 2010 this is described as a super-premium spiced rum, infused with 8 ingredients (Cinnamon, Ginger and Vanilla to name a few).